Menu
Tablet menu
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Entrées

Most of our dishes can be made for Vegan or Gluten free upon request

Spicy level request     1= Mild     2 = Medium     3 = Hot     4=Hot     5 = Very Spicy

Chinese Kung Pao 

Stir fried with your choice of protein, peas, carrots, celery, onions, dry chilies, peanuts,
and zucchini. Served with jasmine or brown rice.

Shrimp  $17,   Chicken  $15,   Tofu  $15, or Mixed Veggie  $14

Thai Basil 
Stir-fried basil, bell peppers, onions, zucchini, mushrooms,
bamboo shoots and your choice of protein. Served with jasmine or brown rice.

Shrimp  $17,   Chicken  $15,   Tofu  $15, or Mixed Veggie  $14

Cashew Leeks
Stir-fried leeks, celery, carrots, cashew nuts, mushrooms, bell peppers, water chestnuts,
and your choice of protein in our home-made sweet chili stir-fry sauce. Served with jasmine or brown rice.

Shrimp  $17,  Chicken  $15,  Tofu  $15, or Mixed Veggie  $14

Vegetable Lover  
Stir-fried mixed vegetables with your choice of protein, in our home-made
stir-fry sauce. Served with jasmine or brown rice

Shrimp  $17,   Chicken  $15,   Tofu  $15, or Mixed Veggie  $14

Tokyo Teriyaki
Your choice of protein, topped with teriyaki sauce over jasmine or brown rice. Served with 
cabbage and tomato salad, steamed broccoli and carrots

Ribeye  $21,   Chicken  $16,  Grilled Atlantic Salmon $19,  Shrimp  $17,   or   Seared Tofu  $16

Rib Eye Basil topped with Fried Egg $23
Grilled and sliced rib-eye steak, stir-fried asparagus, onions, bamboo shoots, bell peppers,
zucchini, and mushrooms in a basil garlic sauce. Topped with fried egg and served with jasmine or brown rice.

Korean Bulgogi Beef    $25
Marinated seared sliced Kobe beef served on a hot skillet with cabbage, kim chi, Korean chili paste, and lettuce.
Served with your choice of jasmine or brown rice.

General
Your choice of proteins with our house-made sticky General sauce, broccoli, carrots, and shallots.
Served over jasmine or brown rice.

Fried Shrimp  $18,   Fried Chicken  $16,   Fried Tofu  $16, or Fried Mock Meat  $16

Dessert

Mango Sticky Rice  $9

Bread Pudding with Berries $10

Molten Chocolate Cake $10

Brunch

BRUNCH

Add bacon for $1.99, sweet chili bacon for $2.50, chicken apple sausage for $2.99, or fried egg for $.99 to any item

Chinese Congee $8.99
Rice porridge with preserved egg, chicken, green onions, cilantro, fresh ginger, and crispy noodles, served with Chinese donuts.

Egg Crab Benedict $12.99
Stir-fried crab, potatoes, onions, mushrooms, zucchini, rosemary, and black pepper topped with poached eggs with house-made hollandaise sauce, served with a butter croissant. 

Khai Jiew (Thai Omelet) $8.99
Thai style egg omelet served over white jasmine rice and garnished with house-made red sauce, topped with green salad and pine nuts, served with stir-fried potatoes, mushroom, onion, and zucchini

Vietnamese Egg Pan $8.99
Marinated ground chicken, mushrooms, potatoes, water chestnuts, onions, Vietnamese sausage, two over easy eggs, and a chicken apple sausage served in a hot pan and your choice of white or wheat toast.

Cinnamon French Toast $7.99
Delicious cinnamon toast dipped in an egg batter, pan fried golden and sprinkled with powdered sugar. Add $.99 for fresh strawberry

Breakfast Combo $9.99
Two eggs your way, two sweet chili bacon strips, chicken apple sausage, served with stir-fried potatoes, mushroom, onion, zucchini, and your choice of white or wheat toast.

Stuffed Crepe $10.99
Shrimp, chicken, egg, spinach, potatoes, mushroom, edamame, and cheese wrapped in a house-made crepe with hollandaise sauce served with your choice of fresh green salad or a cup of fruit. 

Steak and Eggs $11.99
Grilled steak served with two eggs and stir-fried potatoes, mushrooms, onions, and zucchini

Salmon Eggs Benedict $12.99
Grilled Salmon with stir-fried potatoes, mushrooms, onions, and zucchini, served with poached eggs and a butter croissant. 

Sides

Egg (1) $1.50
Scrambled Eggs $3.50
Bacon (2) $1.99
Sweet Chili Bacon (2) $2.50
Chicken Apple Sausage (1) $3.50
Stir-fried potatoes with seasoning $3.50
Toast $1.99
Fresh Fruit Cup $2.50
Side of Green Salad $3.99

Drinks 

Mimosa
Orange (Original)
Peach
Mango
Pomegranate
$3.00
Bloody Mary $5.00
Prawny Bloody Mary $7.00
Hot Chocolate $3.50
Hot Coffee $2.50
Hot Tea $2.50
Loose Tea (peach) $3.50

 

Curry

Spicy level request     1= Mild     2 = Medium     3 = Hot     4=Hot     5 = Very Spicy

(V) = Vegetarian           (Gf) = Gluten free        
Most of our dishes can be made for Vegan or Gluten free upon request

Panang Curry

Elegant taste of Thailand! Creamy coconut curry, bell peppers, basil, broccoli, zucchini,
peas, carrots, and your choice of protein. Served with jasmine or brown rice.

 Shrimp $18, Chicken  $16, Tofu  $16, Mock Meat  $16, or Mixed Vegetable  $15

Yellow Curry

Potatoes, carrots, onions, and your choice of protein, served in a yellow curry sauce and
topped with shallots. Served with jasmine or brown rice.

Shrimp $18, Chicken  $16, Tofu  $16, Mock Meat  $16, or Mixed Vegetable  $15

  Salmon Pineapple Curry   $21

Grilled salmon filet, pineapple, tomatoes, zucchini, basil, peas, carrots, bell peppers, and zucchini
in a Panang curry sauce. Served with jasmine or brown rice

Appetizers

Spicy level request     1= Mild     2 = Medium     3 = Hot     4=Hot     5 = Very Spicy

Asian Chicken Wrap   $10

Ground chicken stir fry with water chestnuts, shiitake mushrooms, onions and our house special sauce. 
Served with crispy noodles, fresh lettuce, and garnished with cilantro.

Hanoi Fresh Roll with Shrimp $12 

Made to order! Stuffed with fresh lettuce, shrimp, cucumber, cilantro, carrots,
basil, 
and rice noodles rolled in rice wrapper.

Bangkok Shrimp   $12

Lightly battered shrimp, tossed in a light, creamy, sweet and tangy sauce 
and toasted sesame seeds, on a bed of spring salad.
Topped with lemon zest and garnished with Sriracha sauce.

Crispy Spring Roll   $10

Shredded lettuce, carrots, woonsen noodles, celery, and onions. Wrapped in spring roll
paper and fried to a golden brown. Served with our house-made sweet chili sauce.

Cream Cheese Wonton   $10

Cream cheese mixed with onions, and carrots. Wrapped in a wonton
wrapper and fried to a crisp golden brown.

(V)  Edamame    $5

Steamed soy peas topped with Himalayan salt.
Please let your server know if you want to make it spicy!

  Pot Stickers    $10

Fried pork and vegetable dumplings served with shredded cabbage and a house made
aioli sauce with a side of ginger-soy dipping sauce, garnished with green onion.

(V)   Fried Green Beans  $10 

Lightly battered fried green beans served with sweet chili 
and Sriracha sauce.

Trio   $15

Sampler dish composed of cream cheese wontons, fried green beans and crispy spring rolls.

Fried Calamari   $12

Lightly battered fried calamari rings. Served with our house-made aioli sauce and
garnished with green onion and lemon zest.